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  3. Vol. 46 No. 3 (2018)

Published: 2018-12-31

CIENCIA ANIMAL

Forage production and chemical composition of eight cultivars of quinoa (Chenopodium quinoa Willd.) in Illpa, Puno

A. W. Canaza-Cayo, J. Choque, J. Larico, J. Mamani

1-7

pdf (Español (España))

CROP SCIENCE

Assessing phytic acid variability, using high-performance thin-layer chromatography (HPTLC), on a diverse sample of Lupinus luteus L. (Fabaceae)

I. J. Maureira-Butler, L. Parra-González, J. A. Udall

9-16

pdf

CIENCIA DEL SUELO

Evaluation of soil enzymes activities in an Araucaria–Nothofagus forest after a wildfire

O. Martínez, R. Cabeza, L. Paulino, R. Godoy, E. Valenzuela

17-26

pdf

CIENCIA ANIMAL

Growing dynamics and nutritive value of a Lolium perenne L. pasture under different frequencies of defoliation: Autumn-Winter season

O. Balocchi, J. Castro, M. Alonso

27-39

pdf (Español (España))

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